Keemun black tea is a unique and flavorful tea that has been enjoyed for centuries
Originating in the Anhui province of China, Keemun black tea is known for its distinctive flavor and aroma. It is one of the most popular teas in China and is often referred to as the “Burgundy of Teas” due to its deep, rich flavor.
Keemun black tea is a unique and flavorful tea that is sure to please any tea lover. Its complex flavor profile and smooth, mellow taste make it a great choice for any occasion. Whether you’re looking for a tea to enjoy on its own or as part of a blend, Keemun black tea is sure to satisfy.
Keemun black tea has a smooth, mellow flavor with a hint of smokiness. It has a sweet, fruity aroma with notes of honey and flowers. The flavor is complex and layered, with a hint of cocoa and a slight astringency. The tea has a deep, dark color and a full-bodied taste.
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Keemun Black | KEEMUN / QIMEN |
Keemun black tea is made from the leaves of the Camellia sinensis plant, which is the same plant used to make green, white, and oolong teas. The leaves are plucked and then withered, rolled, and oxidized. This process gives Keemun black tea its unique flavor profile.